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HINDS-BOCK VALUE ADDED MEALS / MARINADES |
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SP-64:
Hinds-Bock's standard single piston SP-64
Filler/Depositors are the classic workhorses of
the baking and food processing industry. They
are easy to clean and operate, and are versatile
and gentle on all products, They provide
immediate cost-saving results. Large port
openings permit filling of chunky ingredients
without crushing. They are USDA and AG Canada
approved.
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2P-64:
Hinds-Bock's
standard Dual Piston 2P-64
Filler/Depositors
are the classic workhorses
of the food processing industry. They are easy
to clean and operate, and are versatile and
gentle on all products, They
provide immediate cost-saving results. Large
port openings permit filling of chunky
ingredients without crushing.
They are USDA and AG Canada approved.
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LOWBOY:
Hinds-Bock 'Low Boy'
Filler/depositors do not use the typical height
adjustable portable frame. Instead they are
close to the floor with a waist high hopper for
easy hopper loading which eliminates the need
for transfer pumps, bowl dumps or machines that
raise and lower. By permanently having the
hopper waist high for easy loading the hopper
level can be maintained...
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2P-01: Hinds-Bock's
High Speed Sandwich Line Depositors. Deposit and
spread condiments like Ketchup, Mustard,
Mayonnaise and Sauces as well as Sandwich salads
like Tuna, Egg and Chicken onto Bread, Buns,
Tortillas or Dough at a high rate of speed and
with a high degree of accuracy with the
Hinds-Bock family of USDA approved state of the
art Servo Pump Fillers...
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SP-160:
Hinds-Bock's
Single Piston
Filler/ Depositors
are especially designed for the institutional
packer. These are classic workhorses of the food
processing industry. Easy to clean and operate
and versatile and gentle on all products,
providing immediate cost-saving results. Large
port openings permit filling of chunky
ingredients without crushing. They are USDA...
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2P-160:
Hinds-Bock's
Dual Piston
Filler/Depositors
are especially designed for the institutional
packer. These are classic workhorses of the food
processing industry. Easy to clean and operate
and versatile and gentle on all products,
providing immediate cost-saving results. Large
port openings permit filling of chunky
ingredients without crushing. They are USDA and
AG Canada...
More... |
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SP-164 FILL STATION:
Hinds-Bock's SP-160 Fill Station clamps
directly to the discharge fitting of cooking
kettles to cleanly and accurately fill a wide
range of flowable or semi-flowable products into
pouches, tubs or pails. The filler features
large port openings for gentle handling of
particulate products such as soups, stews or
meatballs in sauce. A rigid stainless steel
discharge line... More... |
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3P FILLER WITH BRIDGE:
Hinds-Bock's
Multi-Piston
Pie Filler with diving/ traveling sprout bridge
are
designed for use over continuous motion entree
or pie lines.
Optional features include PLC control, large port
openings, tilt hopper for easy sanitizing,
thrustless actuator for the product valve and
drop-down pneumatics
to make maintenance easier. Many
hoppers are available...
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4P-16:
Hinds-Bock’s
Multi Piston Depositor with servo shifting
technology is ideal for use over horizontal
vacuum formers, tray lines and conveyors. The
4P-16 four piston filler utilizes a servo motor
shifting mechanism to move the entire filler
during the depositing cycle to spread product.
It is ideal for many products such as spreading
barbeque sauce over ribs...
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6P-04:
Hinds-Bock's
Six-Piston Four-Ounce 6P-04 with servo motor moves the entire filler for
spreading product during the fill cycle or to shift the filler for
filling into multiple targets. Positive shut-off spouts with an
adjustable blow-off feature are used to maintain a clean fill zone.
A tool free tilt hopper and spout plate along with two-piece strong
back makes for disassembly...
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SERVO PUMP FILLERS:
Take a leap forward in filling
machine technology for high speed meal lines, with Hinds-Bock’s
Servo Filling Machines and Servo Spout Bridges. When paired
together, they are ideal for filling a wide variety of entrée items
into trays, cups, bowls and tubs. Run products as thin as gravy to
thick Mash Potato as well as particulate products like Macaroni...
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FLEX FILM:
Achieve
fast, accurate target depositing over Horizontal Vacuum Formers & Vertical
Form-Fill-Seal Machines
with Hinds-Bock fillers. Be on target with Hinds-Bock fillers. They are
accurate and gentle, filling and depositing
into trays and pouches. No-splash-no-drip filling and depositing provides clean, uniform,
cost-effective products. Hinds-Bock
Depositors/Fillers...
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HORIZONTAL VACUUM FORMER:
Hinds-Bock
manufactures a large family of fillers/depositors for use over horizontal
vacuum formers. They are ideal for accurate, clean filling of liquid or
moist products ranging from water, thin brine or marinades to viscous
potatoes, peanut butter, candy or cheese. Ideal for value added meat,
fish or poultry applications requiring the addition...
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VERTICAL VACUUM FORMER:
Hinds-Bock is your source
for accurate, clean, reliable, liquid or wet
viscous product filling and depositing machines
for use over vertical and horizontal
form-fill-seal machines. Hinds-Bock machines
range from small simple machines to the largest
comprehensive custom filling machines. Servo
driven pump, pneumatic piston, and servo...
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HEAT SEAL:
Hinds-Bock
has decades of experience providing high quality liquid and
moist particulate fillers for use over vertical or horizontal form,
fill and seal machines.
Our
models SP-64 and SP-160 are used over vertical
form fill seal machines and feature a long reach
positive shut off spout with an adjustable blow
off feature to maintain a clean seal zone and
accurate fills...
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MEAL DEPOSITING LINES:
Hinds-Bock's 4P-32 meal depositing lines are
available in single or multi lane systems for
speeds up to 320 meals per minute. The lines
feature tray denesters, industrial servo or
conventional piston depositors, traveling spout
bridges and transfer pumps. The servo depositors
are ideal where high speed applications require
a high degree of accuracy...
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