Take a
leap forward in
filling machine technology for high speed meal
lines, with Hinds-Bock’s Servo Filling Machines
and Servo Spout Bridges. When paired together,
they are ideal for filling a wide variety of
entrée items into trays, cups, bowls and tubs.
Run products as thin as gravy to thick Mash
Potato as well as particulate products like
Macaroni and Cheese or Fettuccini Alfredo.
When compared to
conventional piston fillers, the Hinds-Bock
Servo Filling Machines run faster, use much less
air, can be Cleaned In Place (CIP) and require
less maintenance. Modern controls allow for much
faster set up. The operator simply calls up a
recipe in the operator interface (HMI), brings
up the appropriate fill profile and the filler
automatically adjusts itself. The Servo drive
acceleration and deceleration parameters allow
the fill to be customized for maximum speed
without splashing or for maximum spread within
the tray.
Hinds-Bock Servo
Spout Bridges are a major improvement in
versatility compared to conventional mechanical
bridges. Simply select a stored recipe and the
Servo Spout Bridge adjusts for different tray
pitches or dimensions, matches the speed of the
tray for target filling or under run the tray
for lead edge to trail edge spreading. In
addition the Servo Spout Bridges require less
maintenance, producing more up time.
Hinds-Bock servo motor driven pump fillers
are ideal for entrees and frozen meal processing
and are the most modern fillers on the market.
Benefits of the Hinds-Bock family of servo
fillers include: Faster speeds, Smaller
footprint, Higher degree of accuracy, Consuming
considerably less compressed air, and Faster
clean-up. With the modern control system the
servo fillers are linked via Ethernet to the
plants control system. Available in several
sizes and configurations, when teamed with the
Hinds-Bock servo traveling spout bridge, speeds
to 330 meals per minute are attainable.
Accurately fill
products such as gravies and sauces on prepared
fish, meat and chicken to create Value Added
Entrees. It’s also ideal for meals such as
Macaroni and Cheese, Noodle casseroles, mash
potatoes and desserts.
The Hinds-Bock Servo Filling Machines
feature the latest in controls technology to
achieve the highest efficiency with the smallest
possible footprint.
The servo drive technology provides high speed
depositing with custom tuning of filling
parameters to control the appearance of the fill
as well as the velocity. By controlling velocity
maximum speeds are achievable while maintaining
clean fills. Speeds are also enhanced through
the use of the Hinds-Bock servo driven traveling
spout bridge, which moves the spouts with the
continuously moving containers.
The latest controls technology allows the
collecting of data through Ethernet
communication. This data, such as performance
data, up time information, maintenance
monitoring and fault alerts enable the user to
achieve the highest filling efficiency and
therefore yield.
Hinds-Bock servo filling machines achieve the
highest efficiency with the smallest possible
footprint. Operator fill adjustment is easy.
Simply call up a recipe on the HMI Panel. Fill
parameters are tuned to maximize speed, product
spread or to eliminate splash.
HB Servo Pump Fillers are ideal for a wide range
of flowable products like sauces, dressings,
jellies, condiments, shampoos and products with
particulates like Macaroni and Cheese. It is
also ideal for Fettuccini Alfredo, Fruit
Desserts with particulates like whole pitted
cherries or apple pieces, and Lasagna Sauce with
meat fillings. Please contact Hinds-Bock for
additional information.
Ideal for a wide range of flowable products. A servo-motor is used to
drive either a lobe or gear pump. Features
include a sanitary design with a wide deposit
range, recipe storage for multiple products and
containers, operator interface to control
filler, speeds up to 160 per minute for the
SP-01 and 320 per minute for the 2P-01.
Available accessories include positive shut-off
spouts, self-contained heat systems, automatic
cycling controls, CIP sanitary 3A approved pump
and footswitch or automatic cycling controls.
Hinds-Bock single or multiple spout/pump models
are ideal for a wide range of flowable products
such as sauces, dressings, jellies, condiments,
shampoos, etc., and also products with
particulates such as Macaroni and Cheese,
Fettuccini Alfredo, Fruit Desserts with
particulates like whole pitted cherries or apple
pieces, Lasagna Sauce with meat and meat
fillings. The servo controller makes change over
from one size container to another quick and
easy without change parts. The sanitary pumps
are CIP units and a wide variety of spouts are
available. Many options are available including
diving spout bridge for bottom up filling,
conveyors, and rotary unscrambler and
accumulator tables.
HINDS-BOCK SERVO DRIVEN PUMP FILLERS FOR
ACCURATE SPREADING
Hinds-Bock's new servo driven pump fillers
are ideal for high speed accurate spreading.
They are ideal for high speed
accurate spreading of products as-well-as
depositing and filling applications.
Evenly spread sauces and gravies over lasagna
and other ready meals. Custom
spouts are used to match the spread width
and length for the application. Hinds-Bock
servo pump fillers are extremely high speed,
a single machine can run up to 160 units per
minute depending on the product and
application. Machines are available in
single or multiple lane versions for a wide
variety of products.
2122 222nd Street
S.E., Bothell, WA 98021
For more information contact us at: (877)
292-5715 (Toll Free)
(425) 885-1183, Fax: (425) 885-1492
E-Mail us at info@hinds-bock.com
